• Food

    Strawberry fields forever

    Strawberry season is finally here in Ontario. Cool, wet weather delayed the crop by a week or two throughout the province making for the latest start to strawberry season in ...
  • Food

    Real food, grown and raised locally

    If you’re looking for a real way to eat better, improve your quality of life, support the local economy, reduce your carbon footprint, reduce packaging, improve regional food security, build ...
  • Food

    In lentils we should trust

    Canada’s new food guide has been both praised and criticized for its simplicity. Some love the freedom it offers – a step forward from the old, rather rigid, portion sizes ...
  • Food

    How to eat in the modern world

    In amongst all the bad news about food – the recent spate of food-borne illnesses; the rising rates of diabetes, fatty liver disease, food-related allergies, obesity, autoimmune disorders, and certain ...
  • Food

    Watson's: The little bistro that could

    Every now and then a story comes along that warms the heart. This is one of those irresistible stories and it has a surprisingly touching community and social media connection, ...
  • Food

    Eat your (dirty, rotten) vegetables

    It’s hard to believe that eating your vegetables, just as your mother once told you to do, could leave you desperately ill and, in some cases, fighting for your life.
  • Books

    The 2018 food book gift guide

    It’s true that most of us turn to the internet these days to find recipes. So then, who needs a cookbook anymore? And why is the competition for old cookbooks ...